What can you serve with juicy oranges?

Juicy oranges are versatile and can be paired with a variety of foods! Here are some ideas, categorized by meal type:

Breakfast:

* Sweet: Pancakes, waffles, French toast, oatmeal, yogurt parfaits, chia pudding

* Savory: Eggs (scrambled, omelets), savory oatmeal with orange zest, avocado toast with orange slices

Lunch:

* Salads: Mixed greens, quinoa salad, couscous salad, fruit salad

* Sandwiches: Grilled cheese, BLT, chicken salad

* Wraps: Hummus wraps, chicken wraps, veggie wraps

Dinner:

* Main Courses: Roasted chicken, pork tenderloin, salmon, shrimp, fish tacos

* Side Dishes: Roasted vegetables (especially sweet potatoes, carrots, Brussels sprouts), rice pilaf, couscous, quinoa

Desserts:

* Cakes: Orange cake, pound cake, sponge cake

* Puddings: Orange pudding, panna cotta

* Sorbet: Orange sorbet

* Other: Orange marmalade, orange zest in baked goods

Other:

* Beverages: Orange juice, orange smoothies, orange cocktails

* Snacks: Orange slices, orange segments, orange wedges

* Preserves: Orange marmalade, orange curd

Tips for Serving Oranges:

* Use a variety of oranges: Navel oranges, blood oranges, Cara Cara oranges all have different flavors and textures.

* Experiment with different preparations: You can serve oranges fresh, grilled, juiced, or even candied.

* Add orange zest to recipes: Orange zest adds a bright, citrusy flavor to both sweet and savory dishes.

Have fun experimenting with different ways to serve juicy oranges!