What is the difference of a french roast coffee verses city or light roast?

French roast coffee is known for its dark, robust flavor and low acidity. It is the darkest roast of coffee and has a rich, almost smoky taste. French roast coffee is made from beans that have been roasted for a longer period of time than other roasts, which caramelizes the sugars in the beans and gives them their signature flavor.

City roast coffee is a medium-dark roast that is less intense than French roast but still has a full body and rich flavor. It is a versatile roast that can be used for a variety of brewing methods, including drip coffee, pour-over, and espresso.

Light roast coffee is the lightest roast of coffee and has a mild, delicate flavor. It is often used for specialty coffee drinks, such as lattes and cappuccinos, because it allows the natural flavors of the coffee to shine through.

Here is a table that summarizes the key differences between French roast, city roast, and light roast coffee:

| Roast Level | Color | Flavor | Acidity | Body |

|---|---|---|---|---|

| French roast | Dark brown | Robust, smoky | Low | Full |

| City roast | Medium-dark brown | Full-bodied, rich | Medium | Medium |

| Light roast | Light brown | Mild, delicate | High | Light |