Can i leave pie crust out in room temperature for more than one hour?

It is not recommended to leave pie crust out at room temperature for more than one hour. Pie crust is made with butter or shortening, which can become rancid if left out at room temperature for too long. Additionally, the gluten in the flour can start to break down, making the crust tough.

If you need to make pie crust ahead of time, you can store it in the refrigerator for up to 2 days or in the freezer for up to 2 months. When you are ready to use the crust, thaw it in the refrigerator or at room temperature for about an hour before baking.