No rolling pin how can you roll out dough for cookies?

You're in luck! You don't *need* a rolling pin to roll out dough for cookies. Here are some alternatives:

Household Items:

* Wine bottle: A classic! Choose a smooth, round bottle.

* Heavy glass or metal jar: Use a large, cylindrical jar, like a pickle jar.

* Empty aluminum can: Smooth out any rough edges, and you're good to go.

* Smooth wooden dowel rod: You can find these at most hardware stores.

* Empty water bottle: Cut off the top and use the bottom half for rolling.

* Heavy, flat-bottomed pan: If your dough is thin enough, you can roll it directly on a flat surface.

* Rolling up the dough itself: For thin cookies, just press the dough down with your hands until it's the desired thickness.

Tips for Rolling Without a Rolling Pin:

* Flour your surface and rolling tool generously: This will prevent sticking.

* Apply even pressure: Don't press too hard in one spot or you'll get uneven thickness.

* Roll in one direction: For evenness, roll the dough in the same direction.

* Don't overwork the dough: Rolling too much will make the cookies tough.

* Be patient: It might take a little practice to get the hang of it.

Bonus Tip: If you have a small piece of parchment paper, you can roll the dough on that, and then use the paper to transfer it to your baking sheet.

Have fun baking!