Which cookie sheets keep the cookies from burning?

There's no one cookie sheet that magically prevents burning. But certain types and features can help you achieve perfectly baked cookies:

Material:

* Aluminum: The most common and affordable. Good heat conductivity but can be prone to hot spots, leading to uneven baking.

* Stainless Steel: More expensive but very durable. Even heat distribution but can be slower to heat up.

* Non-Stick Coated: These can be any of the above materials with a non-stick coating. Great for preventing sticking but the coating can deteriorate over time.

Features:

* Dark Color: Darker surfaces absorb more heat, making cookies bake faster. This can lead to burning if you don't adjust baking time.

* Thick Gauge: Thicker sheets distribute heat more evenly and prevent warping. This is helpful for large cookies that need longer baking times.

* Rimmed: Rims help prevent spills and keep cookies from rolling off.

* Cooling Racks: These are a must for letting cookies cool completely and prevent over-baking.

Tips to prevent burning:

* Preheat oven accurately: Using an oven thermometer ensures your oven is at the right temperature.

* Use parchment paper or silicone baking mats: These help cookies release easily and prevent sticking.

* Check cookies frequently: Don't rely solely on baking time. Check cookies for doneness by gently pressing the center. It should spring back slightly.

* Rotate baking sheet halfway through: This ensures even baking.

Bottom Line:

The best cookie sheet for preventing burning is the one that you can manage and monitor effectively. Choose a material you like, consider features like thickness and rims, and use tips to ensure even baking and prevent over-browning.