How much flour would you need to make two batches of cookies?

The answer to this question depends on the recipe you are using. Different cookie recipes call for different amounts of flour, and some recipes may even call for different types of flour. For example, a recipe for chocolate chip cookies may call for all-purpose flour, while a recipe for shortbread cookies may call for pastry flour.

Generally speaking, a recipe for a batch of cookies will call for somewhere between 1 and 2 cups of flour, depending on the type of cookie. If you are making two batches of cookies, you will need to double the amount of flour called for in the recipe.

Here are some examples of how much flour you would need for different types of cookies:

* Chocolate Chip Cookies: 2 cups of all-purpose flour per batch

* Shortbread Cookies: 1 1/2 cups of pastry flour per batch

* Sugar Cookies: 2 1/4 cups of all-purpose flour per batch

* Oatmeal Cookies: 1 3/4 cups of all-purpose flour per batch

Again, these are just general guidelines. The amount of flour you need may vary depending on the specific recipe you are using. Always be sure to follow the recipe carefully to ensure that your cookies turn out perfectly.