How long does cheesecake stay good for in refrigerator?

Here are some factors that can affect the shelf life:

* Type of crust: Graham cracker crusts tend to last longer than cookie crusts.

* Filling: Cheesecakes with a higher percentage of cream cheese will generally last longer than those with more eggs or other ingredients.

* Storage: Storing the cheesecake properly is key. Wrap it tightly in plastic wrap or aluminum foil and store it in the refrigerator.

Signs of spoilage:

* Mold: This is the most obvious sign that the cheesecake has gone bad.

* Sour smell: The cheesecake may develop a sour or off-putting smell.

* Texture changes: The cheesecake may become watery or separate.

If you're unsure whether a cheesecake is still good to eat, it's always best to err on the side of caution and throw it away.