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How to Make a No-Bake Mango Cheesecake
This recipe is one of my old time favorites and I would like to share it with you.
Things You'll Need
- Nabisco Pie Crust Shell Honey Maid - 6 Oz
- 1 Kraft Philadelphia Cream Cheese - 8 Oz
- 1/2 cup sugar
- 1 1/4 cups heavy cream
- 1 Tbsp unflavored gelatin dissolved in 1/4 cup hot water
- 3 ripe mangoes, chopped
Instructions
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In a blender, process cream cheese and sugar.
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Add heavy cream and process until smooth.
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Add your gelatin mixture.
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Stir in your chopped mangoes.
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Pour the cream cheese filling into your ready made crust.
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refrigerate and serve. Enjoy!
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