What are candy melts?

Candy melts are a type of confectionery coating that's specifically designed for melting and dipping. They are typically made from a blend of sugar, milk solids, vegetable oil, and other ingredients.

Here's what makes candy melts special:

* Easier to Melt: Candy melts are formulated to melt smoothly and evenly, unlike chocolate, which can seize up or burn easily.

* Versatile Coatings: They can be used to coat a wide variety of treats, including pretzels, marshmallows, cookies, fruits, and even popcorn.

* Vibrant Colors: Available in a huge variety of colors, from classic pastels to bright neon shades, candy melts allow for creative and personalized decorations.

* Unique Shapes: Candy melts can be molded into various shapes using molds, creating fun and eye-catching treats.

* Flavorful Options: They come in a range of flavors, including chocolate, vanilla, white chocolate, and even seasonal flavors like peppermint and pumpkin spice.

Why they are different from chocolate:

* Less Fat: Candy melts contain less cocoa butter than chocolate, which is why they melt more smoothly and don't require tempering.

* Less Cocoa Solids: Candy melts typically have less cocoa solids than chocolate, resulting in a less intense chocolate flavor.

To summarize, candy melts are a convenient and versatile option for creating beautiful and delicious treats at home.