What is a soft toffee or candy?

A soft toffee or candy is typically a type of confection that is made by heating sugar, butter, and corn syrup until it reaches a soft, chewy consistency. It is often flavoured with vanilla, chocolate, or other flavours. Soft toffee can be made as a standalone candy, or it can be used as a filling for other candies or desserts, such as chocolate-covered toffees or toffee bars.