Can 170 degrees of cake still be considered a slice cake?

* Mathematically: 170 degrees is a significant portion of a whole cake (which is 360 degrees).

* Traditionally: A slice is often thought of as a smaller wedge of cake, typically around 45 degrees.

* Context: If you cut a cake into 2 slices, 170 degrees could be considered a slice. If you cut it into 10 slices, 170 degrees would be a very large portion.

Ultimately, whether 170 degrees of cake is considered a "slice" depends on how the cake is cut and your personal definition of a slice.