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    | Food & Drink >> Cooking & Baking >> Spices

Is a mango acid or alkali?

A mango is neither an acid nor an alkali. It is generally considered to be a neutral fruit, with a pH level close to 7. However, different varieties of mangoes may have slightly acidic or alkaline properties. For example, some unripe mangoes may be more acidic, while ripe mangoes may be slightly alkaline.

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