Can I use Goo Gone to remove rust on iron wok have read that citrus is used and this a product.?

While Goo Gone is effective in removing certain types of adhesives and sticky residue, it may not be suitable for removing rust on iron woks. Rust, often referred to as iron oxide, requires a more specialized approach. Here are some alternatives you can consider for rust removal:

1. Baking Soda and Vinegar:

- Create a paste by mixing baking soda and vinegar in a 2:1 ratio.

- Apply the paste directly to the rust spots on the wok.

- Let it sit for a few minutes, allowing the paste to react with the rust.

- Scrub the paste off using a non-abrasive sponge or cloth.

- Rinse the wok thoroughly with water and dry it.

2. Lemon Juice and Salt:

- Combine lemon juice and salt to form a paste-like consistency.

- Apply the paste to the rusty areas of the wok.

- Let it sit for a few hours or overnight, allowing the acidic properties of lemon juice to dissolve the rust.

- Scrub the paste off and rinse the wok with water.

3. Potato and Baking Soda:

- Cut a potato in half and dip the cut side into baking soda.

- Rub the potato over the rusty spots on the wok.

The acids in the potato combined with the abrasive nature of baking soda can help remove the rust.

4. Steel Wool:

- Use fine steel wool to gently scrub away the rust.

Be cautious not to scrub too vigorously, as it may cause scratches on the wok.

- Rinse the wok with water and dry it.

5. Commercial Rust Removers:

- You can find various rust remover products available in the market specifically formulated for removing rust from metal surfaces.

- Follow the instructions on the product label for safe and effective usage.

Always test a small, inconspicuous area of your wok before applying any of the above methods to ensure that they are safe and do not cause damage. It's also important to season the wok properly after cleaning to prevent further rust from forming.