You have had an open packet on naan bread in the pantry for over a week is it safe to eat or will be mouldy and unsafe eat?
The answer is: It depends
If the naan bread was properly sealed and stored in a cool, dry place, it is possible that it may still be safe to eat. However, it is important to inspect the bread for any signs of mould or other spoilage before consuming it. If there is any visible mould or if the bread has an off smell or taste, it is best to discard it to avoid any potential health risks. Always follow the storage instructions provided on the product packaging to ensure optimal freshness and safety.
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