What is the funny texture when eating green bananas?

Green bananas have a starchy and firm texture, not necessarily a "funny" one. While some might find it enjoyable, others might find it too firm or even chalky. It's not necessarily "funny" but rather a distinct characteristic of unripe bananas.

Here's how it breaks down:

* Starchy: This is the main contributing factor to the firm texture. Starch granules are tightly packed, giving it that resistance when bitten.

* Firm: The firmness comes from the combination of starch and the banana's structure.

* Chalky: This can be a perception for some due to the firmness and starchy nature, giving it a bit of a dry, powdery feel.

It's important to note that everyone's taste buds and preferences differ. Some people might find the texture of a green banana to be satisfying, while others might find it unpleasant. Ultimately, it's a matter of personal preference.