What can you replace shortening with in a recipe?

Unsweetened Applesauce: Can replace up to 1/2 of the shortening.

Butter or Margarine: Replace shortening with an equal amount of butter or margarine.

Oil: Replace shortening with an equal amount of vegetable or canola oil.

Avocado: Mashed avocado can be used as a 1:1 replacement for shortening.

Banana: Mashed ripe banana can be used as a 1:1 replacement for shortening.

Greek Yogurt: Can replace 2/3 of the shortening.