Can you put hot jam off the production line into a plastic container?

It's not recommended to put hot jam directly from the production line into a plastic container. Here's why:

* Heat distortion: Most plastics soften and potentially deform when exposed to high temperatures. Hot jam could cause the container to warp, melt, or even release harmful chemicals into the jam.

* Safety concerns: The heat from the jam could potentially weaken the plastic, making it more susceptible to cracking or breaking, especially if the container is not designed for high temperatures.

* Taste alteration: The heat could cause the plastic to leach flavors or odors into the jam, affecting its taste.

Recommendations:

* Cool the jam first: Allow the jam to cool to a safe temperature (ideally room temperature) before transferring it to plastic containers.

* Use heat-resistant containers: Choose containers specifically designed for hot food, such as glass jars or heat-resistant plastic containers.

* Consider alternative packaging: Explore other packaging options, such as stainless steel or aluminum containers, that are better suited for handling hot products.

Always consult the manufacturer's instructions for the specific plastic container you're using to ensure its safe handling and temperature limits.