What containers can be used in an oven?

Here's a breakdown of oven-safe containers, categorized by their material and common uses:

Glass

* Tempered Glass: This is the most common type used for baking. It's durable and resistant to breakage, making it ideal for casseroles, baking dishes, and even microwaving. Look for the words "oven-safe" or "tempered glass" on the bottom.

* Pyrex: A popular brand of tempered glass known for its heat resistance.

* Borosilicate Glass: This type of glass is even more heat-resistant than tempered glass. You'll often find it in lab equipment and specialty cookware.

* Heatproof Glass: This category is broader and may encompass different types of glass with varying heat tolerances.

Metal

* Stainless Steel: Excellent for high-heat cooking, including roasting, baking, and even grilling.

* Cast Iron: Retains heat exceptionally well, ideal for searing meats, baking bread, and making Dutch oven dishes.

* Aluminum: Lightweight and distributes heat evenly, but can react with acidic foods (like tomatoes).

* Copper: A great conductor of heat, used in cookware and baking sheets.

Ceramics

* Ceramic: Comes in various finishes, from glazed to unglazed. Glazed ceramics are typically oven-safe.

* Stoneware: A type of ceramic known for its durability and heat retention.

* Earthenware: This type is often used for decorative purposes, but some varieties are oven-safe.

Other Materials

* Silicone: Flexible and heat-resistant, excellent for baking mats, molds, and cookware.

* Plastic: Some plastics are oven-safe, but check the label carefully. It should explicitly state "oven-safe" and list the temperature range.

Tips for Choosing the Right Container:

* Check the label: Always look for "oven-safe" on the container or packaging.

* Pay attention to temperature ratings: Each material has a different temperature tolerance.

* Consider the recipe: Choose a container that's appropriate for the size and type of dish you're making.

* Use oven mitts: Always use oven mitts when handling hot containers.

Remember: Always check the manufacturer's recommendations for safe use and temperature limits.