What is Circulon Cookware made of?

* Hard Anodizing: This process strengthens the aluminum surface by creating a thick, durable, and non-porous layer. This makes the cookware exceptionally tough, scratch-resistant, and less prone to warping.

* Aluminum: Aluminum is a lightweight, conductive metal that heats quickly and evenly. This makes it great for searing, sautéing, and other cooking methods that require precise temperature control.

In addition to the hard-anodized aluminum base, Circulon cookware typically includes:

* Non-stick coating: This is applied to the cooking surface for easy food release and cleaning. While the specific type of non-stick coating varies depending on the model, it usually contains PTFE (Teflon) or PFOA-free alternatives.

* Stainless steel: Many Circulon cookware sets include pieces with stainless steel bases and handles. This helps to further distribute heat evenly and provides a more durable and aesthetically pleasing finish.

Important Note: While Circulon's hard-anodized aluminum construction is known for its durability, it's still important to use appropriate cooking utensils and avoid abrasive cleaning materials to maintain the integrity of the cookware.