What kind of knife is used to chop celery and nutmeats?

Here's why:

* Celery: Its long, sturdy blade allows for efficient chopping of celery stalks into even pieces.

* Nutmeats: The chef's knife's sharp, curved edge can easily chop through the hard outer shell of nutmeats, while its wide blade provides good control.

While other knives like a paring knife or a slicing knife could be used for these tasks, a chef's knife is the most versatile and efficient option for both.