What are some uses for celery root?
* Raw in salads. Celery root can be thinly sliced and added to salads for a crunchy texture and mild celery flavor.
* Roasted. Celery root can be roasted in the oven until tender and browned. It can be served as a side dish or added to soups, stews, and casseroles.
* Mashed. Celery root can be mashed like potatoes and served with butter, gravy, or other toppings.
* In soups and stews. Celery root can be added to soups and stews for flavor and texture.
* Juiced. Celery root can be juiced and added to other juices for a boost of nutrients.
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