What is the correct cleaning sequence when washing dishes in a kitchen?

1. Pre-rinse dishes. Remove any large pieces of food from dishes before placing them in the sink. This will help prevent the drain from clogging and make it easier to wash the dishes.

2. Wash dishes in hot soapy water. Use a mild dishwashing detergent and hot water to wash the dishes. Be sure to scrub the dishes thoroughly, especially any areas that are particularly dirty.

3. Rinse dishes in hot water. Rinse the dishes thoroughly in hot water to remove any soap residue.

4. Allow dishes to air dry. Place the dishes on a drying rack to allow them to air dry. Do not towel dry the dishes, as this can spread bacteria.

5. Sanitize dishes (optional). If desired, you can sanitize the dishes by placing them in a dishwasher on the sanitizing cycle or by submerging them in a solution of 1 tablespoon of bleach per gallon of water for at least 30 seconds.