How to Make Honey-Glazed Chicken Wings
If you're looking for a less spicy chicken wing recipe in lieu of the traditional buffalo wing, consider making honey glazed chicken wings. The sauce is sweet and tangy with just a hint of spice from cayenne pepper, making for a tasty dish that can be enjoyed by many people. With a quick homemade sauce and just an hour of bake time, you'll have a delicious meal on the table.
Things You'll Need
- 6 pounds chicken wings
- Salt and pepper
- 2 cups honey
- 1 cup soy sauce
- 4 tablespoons vegetable oil
- 4 tablespoons ketchup
- 6 cloves garlic, minced
- 1/4 teaspoon cayenne pepper
- Bowl
- Casserole dish
- Non-stick spray
- Serving dish
Instructions
-
Preheat the oven to 375 F. Coat wings with salt and pepper.
-
Combine 2 cups honey, 1 cup soy sauce, 4 tbsp oil, 4 tbsp ketchup, 6 cloves garlic minced and 1/4 tsp cayenne pepper in a bowl.
-
Lay wings in a dish coated with non-stick spray and cover wings with the mixed sauce. Place in oven and bake for one hour, or until sauce has caramelized and formed a crust on the wings.
-
Remove wings from the oven and carefully place wings on a serving platter to serve.
Previous:How to Puree Chicken
Cooking Techniques
- How do you cut a comb of game rooster?
- How long do you cook vermicelli?
- How do you cook your food when go camping?
- What does it mean to beat ingredients together such as butter and sugar until soft creamy?
- How to Steam Yams (4 Steps)
- How to Cook Chicken Wing Parts in a Crock-Pot
- How to Marinate Pork Steaks
- Where can I find cooking lessons?
- Can You Smoke Food With Sweet Gum Wood?
- Can You Fry Seaweed?
Cooking Techniques
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
- Green
- Produce & Pantry
- Spices
