Can you give me a list of all the things use for cooking?

Here is a list of some common cooking tools and utensils:

- Pots and pans: These come in various shapes and sizes and are used for boiling, frying, sautéing, and other cooking methods.

- Spoons: Used for stirring, mixing, and serving.

- Forks: Used for stirring, mixing, and serving.

- Knives: Used for chopping, slicing, and dicing ingredients.

- Cutting board: A flat surface used for cutting ingredients.

- Measuring cups and spoons: Used for measuring ingredients accurately.

- Mixing Bowls: Bowls are also used for mixing and storing ingredients.

- Whisk: Used for beating, whipping, and mixing.

- Spatula: Used for stirring, folding, and spreading.

- Tongs: Used for gripping and turning food.

- Ladle: Used for scooping and serving liquids.

- Colander: Used for draining liquids from food.

- Sieve: Used for sifting and straining ingredients.

- Grater: Used for grating cheese, vegetables, and other ingredients.

- Rolling pin: Used for rolling out dough or pastry.

- Oven mitts: Used for protecting hands when handling hot pots and pans.