What are the Different products used as flavors for cooking?

- Basil

- Bay leaves

- Chives

- Cilantro

- Dill

- Fennel

- Mint

- Oregano

- Parsley

- Rosemary

- Sage

- Thyme

2. Spices:

- Allspice

- Anise

- Cardamom

- Cayenne pepper

- Chili powder

- Cinnamon

- Cloves

- Cumin

- Curry powder

- Fennel seeds

- Garlic powder

- Ginger

- Mustard seeds

- Nutmeg

- Onion powder

- Paprika

- Peppercorns

- Red pepper flakes

- Saffron

- Star anise

- Turmeric

- Vanilla extract

3. Extracts:

- Almond extract

- Anise extract

- Banana extract

- Butter extract

- Citrus extracts (lemon, orange, lime, grapefruit)

- Coffee extract

- Maple extract

- Mint extract

- Rum extract

- Vanilla extract

4. Aromatics:

- Garlic

- Ginger

- Green onions

- Leeks

- Onions

- Shallots

5. Sauces:

- Barbecue sauce

- Chili sauce

- Fish sauce

- Hot sauce

- Ketchup

- Mayonnaise

- Mustard

- Soy sauce

- Teriyaki sauce

- Worcestershire sauce

6. Oils:

- Almond oil

- Avocado oil

- Canola oil

- Coconut oil

- Olive oil

- Sesame oil

- Walnut oil

7. Vinegars:

- Balsamic vinegar

- Cider vinegar

- Distilled vinegar

- Red wine vinegar

- Rice vinegar

- White wine vinegar

8. Citrus:

- Lemons

- Limes

- Oranges

- Grapefruits