Can you roast potatoes in convection oven?

Yes, you can roast potatoes in a convection oven. In fact, convection baking can help to produce crispy and evenly cooked potatoes.

Here are some tips for roasting potatoes in a convection oven:

1. Preheat the convection oven to 400 degrees F (200 degrees C).

2. Wash and cut the potatoes into 1-inch pieces.

3. Toss the potatoes with oil, salt, and pepper.

4. Spread the potatoes in a single layer on a baking sheet.

5. Bake the potatoes in the convection oven for 15-20 minutes, or until they are tender and golden brown.

6. Serve the potatoes hot with your favorite dipping sauce.

Here are some additional tips for roasting potatoes in a convection oven:

- Use a heavy-duty baking sheet to prevent the potatoes from sticking.

- To make the potatoes even crispier, reduce the temperature to 350 degrees F (175 degrees C) and bake the potatoes for a few minutes longer.

- If you don't have a convection oven, you can still roast potatoes in a traditional oven. Preheat the oven to 450 degrees F (230 degrees C) and bake the potatoes for 15-20 minutes, or until they are tender and golden brown.

With these tips, you should be able to roast potatoes perfectly in a convection oven every time.