What does hr. mean in cooking?
Hr. means "hour" in cooking. It is used to specify the amount of time that a dish needs to be cooked or baked. For example, a recipe might say to bake a cake for 30 min. or until a toothpick inserted into the center comes out clean.
Cooking Techniques
- How to Cook Scallops
- How do you tenderize roast beef after it has been cooked?
- What does 1 L mean in cooking?
- How to Carve a Spit-Roast Whole Pig
- How to Pickle Tongue
- What is advantages and disadvantages of distillation method?
- How to Pickle Beef Brisket
- What is LE preparation?
- How to Keep Rolled Dumplings Fluffy
- Can You Bake Breaded Pork Chops the Following Day?
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