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    | Food & Drink >> Cooking & Baking >> Baking Techniques

Why baking soda changes its colour when you rub beetroot?

Baking soda, chemically known as sodium bicarbonate (NaHCO3), does not change colour when rubbed with beetroot. While baking soda is a white powdery substance, beetroot contains a red pigment called betalain. When you rub beetroot on a surface, the betalain pigment is transferred, resulting in a reddish stain. However, baking soda itself remains unchanged and does not exhibit a colour change.

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