How long do you cook tiny cup cakes?

The baking time for tiny cupcakes will depend on a few factors:

* Size: How small are they? Smaller cupcakes will bake faster than larger ones.

* Recipe: Different recipes have different baking times.

* Oven: Ovens can vary in temperature, so adjust your baking time accordingly.

Generally, tiny cupcakes should bake for:

* 5-8 minutes for very small (bite-sized) cupcakes.

* 8-12 minutes for mini cupcakes (about 2-3 inches in diameter).

Here's how to check for doneness:

* Insert a toothpick into the center of a cupcake. If it comes out clean or with just a few moist crumbs, it's done.

* The top should be springy to the touch.

* The edges should be lightly browned.

Important tips:

* Don't overbake! This will make the cupcakes dry and crumbly.

* Start checking for doneness a few minutes before the minimum baking time.

* Use a timer to keep track of the baking time.

* If the cupcakes aren't fully cooked after the minimum baking time, add a few more minutes and check again.

Always refer to your recipe for specific baking times and instructions.