What its a butter alternative?

- Soy butter: Made from soybeans, soy butter has a neutral flavor and a creamy texture that makes it a good choice for baking and spreading.

- Almond butter: Made from almonds, almond butter is a good source of protein and healthy fats. It has a slightly nutty flavor that can be used to enhance the flavor of baked goods and sauces.

- Cashew butter: Made from cashews, cashew butter has a rich, creamy flavor and is a good source of protein and healthy fats. It can be used in baking, spreads, and sauces.

- Coconut butter: Made from coconuts, coconut butter is a good source of healthy fats and has a tropical flavor. It can be used in baking, spreads, and sauces.

- Avocado oil: Made from avocados, avocado oil is a good source of healthy fats and has a mild, buttery flavor. It can be used in baking, spreads, and sauces.

- Olive oil: Made from olives, olive oil is a good source of healthy fats and has a fruity, slightly bitter flavor. It can be used in baking, spreads, and sauces.