How do you make all purpose flour into self rising flour?
To make all- purpose flour into self-rising flour, combine the following ingredients:
- 1 cup all- purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
Instructions:
- In a medium bowl, whisk the all purpose flour, baking powder, and salt.
- Use immediately, or store in an airtight container in a cool, dry place for up to 3 months.
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