How long do you bake brie in the oven?

The baking time for brie depends on the size of the wheel and the desired level of melty goodness. Here's a general guide:

* Small wheel (8-10 oz): 10-15 minutes at 350°F (175°C).

* Medium wheel (12-14 oz): 15-20 minutes at 350°F (175°C).

* Large wheel (16 oz or larger): 20-25 minutes at 350°F (175°C).

Tips:

* Preheat oven: Make sure your oven is preheated to the correct temperature before baking the brie.

* Watch for browning: The brie should be slightly browned and bubbly on top. If it starts to brown too quickly, reduce the oven temperature slightly.

* Serve immediately: Brie is best served hot and melty.

Note: These are just estimates. You can always check the brie's doneness by inserting a toothpick into the center. If it comes out warm and gooey, it's ready to eat.