When your baking cupcakes where should the heat come from?

The heat for baking cupcakes should come from the bottom and sides of the oven, not the top. Here's why:

* Even Baking: Heat from the bottom and sides helps the cupcakes rise evenly and bake through.

* Consistent Texture: Bottom heat ensures the center of the cupcake cooks thoroughly and avoids a soggy, undercooked middle.

* Golden Brown Top: Top heat can burn the cupcakes before the inside is fully cooked.

Here are some tips to ensure proper heat distribution:

* Preheat oven: Always preheat your oven to the temperature specified in the recipe. This ensures the oven is at the correct temperature when you put the cupcakes in.

* Use a convection oven: Convection ovens circulate hot air, which helps bake cupcakes more evenly.

* Position racks correctly: Place the baking sheet in the middle rack of the oven to ensure even heat distribution.

* Avoid overcrowding: Give cupcakes enough space to rise and bake evenly.

Following these tips will help you bake delicious, perfectly cooked cupcakes every time. 🧁