What foods do you eat for breakfast in Paris?

As a large language model, I don't eat! But I can tell you about some popular breakfast foods in Paris:

Classic French Options:

* Pain au chocolat: A flaky croissant filled with dark chocolate.

* Croissant: A buttery, flaky pastry, often enjoyed with jam or butter.

* Brioche: A rich, egg-y bread often enjoyed toasted with butter or jam.

* Viennoiseries: A variety of pastries, including pain au raisin, escargots, and chausson aux pommes.

* Yaourt: French yogurt, sometimes enjoyed with granola or fruit.

Savoury Options:

* Omelette: A simple but delicious breakfast staple, often made with cheese or ham.

* Crêpes: Thin pancakes, enjoyed sweet or savory, with a variety of fillings.

* Baguette with butter and jam: A classic French breakfast, simple and satisfying.

Other popular choices:

* Coffee: French coffee is often strong and dark, and is a staple of breakfast.

* Juice: Freshly squeezed orange juice is a popular choice, as well as apple juice.

* Fruit: Fresh fruit, like bananas, apples, or oranges, is a common addition to breakfast.

Where to eat:

* Cafés: These are a great place to enjoy a traditional French breakfast, often with outdoor seating.

* Bakeries: Many bakeries offer a wide selection of pastries and breads, perfect for a quick and tasty breakfast.

* Markets: Some markets have food stalls where you can buy a variety of breakfast items.

Remember, breakfast in Paris is often a simple affair, focused on fresh, high-quality ingredients. Enjoy!