Do you get food poisoning from out of date bacon?

It is possible to get food poisoning from out of date bacon. Bacon is a cured meat product that is typically made from pork belly or pork shoulder. It is smoked and often seasoned with salt, pepper, and other spices. Bacon is a popular breakfast food, but it can also be used in sandwiches, salads, and other dishes.

When bacon is not properly stored, it can become contaminated with bacteria that can cause food poisoning. These bacteria can multiply and produce toxins that can make you sick. Symptoms of food poisoning from bacon can include nausea, vomiting, diarrhea, abdominal pain, and fever. In some cases, food poisoning can be fatal.

To avoid getting food poisoning from bacon, it is important to store it properly. Bacon should be refrigerated at or below 40 degrees Fahrenheit. It is also important to cook bacon thoroughly before eating it. Bacon should be cooked until it is crispy and the internal temperature reaches 165 degrees Fahrenheit.

If you are unsure whether or not bacon is still good, it is best to err on the side of caution and throw it out.