What are liquid foods that usually served hot?

- Soups: Soups are a diverse group of liquid dishes made by combining various ingredients such as meat, vegetables, and broth. Some popular soups that are typically served hot include chicken noodle soup, tomato soup, and lentil soup.

- Stews: Stews are similar to soups but tend to be thicker and more substantial. They are often made with meat, vegetables, and a flavorful liquid such as broth or wine. Beef stew, vegetable stew, and Irish stew are common examples of hot stews.

- Chilis: Chilis are spicy, tomato-based soups or stews that often contain meat, beans, and vegetables. They are a popular dish in many cuisines, particularly Mexican and Tex-Mex, and are typically served hot.

- Hot chocolate: Hot chocolate is a warm beverage made by mixing chocolate, usually in the form of cocoa powder or chocolate syrup, with hot milk or water. It is often topped with whipped cream or marshmallows and enjoyed as a sweet treat.

- Mulled wine: Mulled wine is a hot beverage made by heating wine, typically red wine, with spices and fruits. It is popular during the winter season and is often associated with Christmas and other holiday celebrations.

- Tea: While not always served hot, tea is commonly consumed as a hot beverage. Many types of tea, such as black tea, green tea, and herbal tea, are prepared with hot water and enjoyed for their flavor, aroma, and potential health benefits.

These are just a few examples of liquid foods that are typically served hot. The specific options and preferences can vary depending on cuisines and individual tastes.