What is the time needed to soft boil an egg?
The time needed to soft boil an egg depends on the size of the egg and your desired level of doneness. Here's a general guide:
Small eggs:
* Very soft yolk: 2-3 minutes
* Soft yolk: 3-4 minutes
* Slightly runny yolk: 4-5 minutes
Medium eggs:
* Very soft yolk: 3-4 minutes
* Soft yolk: 4-5 minutes
* Slightly runny yolk: 5-6 minutes
Large eggs:
* Very soft yolk: 4-5 minutes
* Soft yolk: 5-6 minutes
* Slightly runny yolk: 6-7 minutes
Extra large eggs:
* Very soft yolk: 5-6 minutes
* Soft yolk: 6-7 minutes
* Slightly runny yolk: 7-8 minutes
Tips:
* Start with cold water and bring it to a boil.
* Gently lower the eggs into the boiling water with a spoon.
* Once the water returns to a boil, set a timer for the desired time.
* Immediately transfer the eggs to a bowl of ice water to stop the cooking process.
Important:
* Don't overcook! Overcooked soft boiled eggs will have a rubbery yolk.
* Use a timer! It's easy to lose track of time when you're boiling eggs.
* Experiment! Everyone has different preferences, so experiment with different times until you find what you like best.
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