How can you get a egg in white?
You can get an egg white in a few ways:
* Crack the egg and separate the white from the yolk: This is the most common method. Carefully crack the egg over a bowl, allowing the yolk to fall into the bowl. Then, gently tilt the egg back and forth, letting the white run into a separate bowl.
* Use an egg separator: This tool has a small hole that allows the white to pass through, but catches the yolk.
* Buy pre-separated egg whites: These are usually available in cartons in the refrigerator section of the grocery store.
No matter which method you use, make sure to keep the whites separate from the yolks to prevent contamination. Happy baking!
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