How long does it take to boil a goose egg?

Goose eggs take longer to cook than chicken eggs because they are larger and have a thicker shell.

Here's a general guideline:

* Soft-boiled: 6-8 minutes

* Medium-boiled: 10-12 minutes

* Hard-boiled: 15-20 minutes

Important Note: These are just estimates, and the exact cooking time will depend on the size and freshness of the egg.

Here are some tips for boiling goose eggs:

* Use a large pot: Make sure the pot is big enough to accommodate the eggs without overcrowding.

* Add cold water: Add the eggs to cold water and bring to a boil. This helps to prevent cracking.

* Reduce heat after boiling: Once the water boils, reduce the heat to a simmer.

* Check for doneness: Use a timer to keep track of the cooking time. You can also check the egg by gently tapping it with a spoon. A soft-boiled egg will feel soft, a medium-boiled egg will feel slightly firmer, and a hard-boiled egg will feel hard.

* Cool quickly: After cooking, immediately transfer the eggs to a bowl of ice water to stop the cooking process. This will also make peeling easier.

Enjoy your delicious goose eggs!