How do you defrost eggbeaters?

To defrost eggbeaters, follow these steps:

1. Take the frozen eggbeaters out of the freezer.

2. Open the egg carton carefully and remove the frozen eggbeaters.

3. Place the eggbeaters in a bowl or container filled with cold water

4. Let them thaw in the refrigerator, allowing about an hour for every cup.

5. Gently stir occasionally.

6. You can also place frozen eggbeaters in a microwave-safe bowl and defrost in short intervals on the defrost setting.

7. Be sure not to heat them too quickly, as this can cause them to cook.

8. Once thawed, the eggbeaters can be used in recipes just like fresh eggs.