What happen if you break the egg and there is no yolk mix it in your food?

If you break an egg and there is no yolk, it is likely because the egg is infertile. This means that the egg has not been fertilized by a sperm, and therefore does not contain an embryo. Infertile eggs are not harmful to consume.

If you break an egg and there is no yolk, you can still mix it in your food. The white of the egg is still a good source of protein, and can be used in many different recipes. You can use it to make scrambled eggs, omelets, or use it as a binder in other dishes.

Some people believe that infertile eggs are more nutritious than fertile eggs, but there is no scientific evidence to support this claim. Infertile eggs are simply eggs that have not been fertilized, and they do not contain any more or less nutrients than fertile eggs.