How do you heat up eggrolls?

1. Oven:

- Preheat the oven to 375°F (190°C).

- Place the frozen eggrolls on a baking sheet lined with parchment paper.

- Brush the eggrolls lightly with oil to help them crisp up.

- Bake for 15-20 minutes, or until the eggrolls are heated through and crispy.

2. Air Fryer:

- Preheat the air fryer to 400°F (200°C).

- Place the frozen eggrolls in the air fryer basket in a single layer.

- Cook for 8-10 minutes, or until the eggrolls are heated through and crispy.

- Flip the eggrolls halfway through cooking to ensure even heating.

3. Microwave:

- Place the frozen eggrolls on a microwave-safe plate.

- Cover the plate with plastic wrap and microwave on high for 1-2 minutes, or until the eggrolls are heated through.

- Note that microwaving may not make the eggrolls crispy.

4. Stovetop:

- Heat some oil in a large pan or skillet over medium heat.

- Add the frozen eggrolls and cook for 5-7 minutes, or until the eggrolls are heated through.

- Flip the eggrolls occasionally to ensure even heating.

5. Toaster Oven:

- Preheat the toaster oven to 375°F (190°C).

- Place the frozen eggrolls on the toaster oven tray.

- Cook for 10-12 minutes, or until the eggrolls are heated through and crispy.

Tips:

- Always start with frozen eggrolls.

- Avoid overcooking the eggrolls, as this can make them tough.

- Serve the eggrolls with your favorite dipping sauce.

- If reheating leftover homemade eggrolls, let them cool completely before freezing to retain their crispness.