What temperature should you cook a grilled cheese sandwich?

You don't want to cook a grilled cheese sandwich at a specific *temperature*, but rather at a specific *heat level*. Here's the breakdown:

* Medium-high heat is ideal for a classic grilled cheese. This allows the bread to get nicely browned and crispy while the cheese melts perfectly inside.

* Low heat is best if you want a less crispy, more melty cheese experience. This is great for those who prefer a softer bread texture.

Here's how to tell if your pan is the right heat:

* Water test: If a drop of water sizzles and evaporates quickly, your pan is ready.

* Bread test: If a piece of bread browns within 10-15 seconds, you're at a good temperature.

Remember, the most important thing is to adjust the heat based on your pan and preferences. Don't be afraid to experiment to find the perfect level for your delicious grilled cheese! 🥪🔥