What is icy sugar?
Icy sugar (also called frosting sugar or confectioner's sugar) is finely ground granulated sugar combined with a small amount of cornstarch (often 3–5%) to prevent caking. It is used to make frostings and glazes, as well as cakes, cookies and other desserts.
Cold Breakfast Recipes
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Cold Breakfast Recipes
- Bread Machine Recipes
- Bread Recipes
- Cereal Recipes
- Cold Breakfast Recipes
- Egg Recipes
- Hot Breakfast Recipes
- Omelet Recipes
- Pancake Recipes
