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    | Food & Drink >> Breads & Breakfasts >> Cold Breakfast Recipes

What is the boiling point of water above 10000 feet?

At 10,000 feet above sea level, the boiling point of water is approximately 198°F (92°C). This is because atmospheric pressure decreases as altitude increases, causing water to boil at a lower temperature. For every 1,000 feet increase in altitude, the boiling point of water decreases by about 1.8°F (1°C).

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