What is the first cereal introduced to an infant?

However, generally, the first cereal introduced to an infant is iron-fortified rice cereal. This is often chosen because:

* It's hypoallergenic: Rice is generally well-tolerated by infants and less likely to cause allergic reactions.

* It's easily digestible: Rice cereal is bland and has a smooth texture, making it easy for infants to digest.

* It's fortified with iron: Iron is essential for infant development, and rice cereal provides a good source.

Important things to remember:

* Introduce cereals only after your baby is ready: Typically, around 4-6 months, when your baby can sit up with support and has good head control.

* Start with small amounts: Offer a tiny bit of cereal mixed with breast milk or formula, gradually increasing the amount as your baby gets used to it.

* Introduce new foods one at a time: This helps you monitor for any allergies or intolerances.

* Avoid adding sugar, honey, or salt: These are not necessary and can be harmful to your baby.

Remember, always talk to your pediatrician before introducing any new foods to your baby, including cereals. They can provide the best guidance based on your child's individual needs.