Can you eat Amish bread baked without the flour?

You cannot eat Amish bread baked without the flour. Flour is a fundamental ingredient in bread, providing the structure and texture. Without flour, you would not have a recognizable bread product.

Perhaps you are thinking about a different type of bread, or maybe you are interested in the specific flour that Amish bakers use. If so, please clarify your question so I can help you better!