What is a recipe for chipa bread?

* 2 cups tapioca flour

* 2 cups Parmesan cheese

* 2 eggs

* 1/2 cup melted butter

* 1/2 teaspoon salt

* 2 tablespoons milk

Instructions

1. Preheat the oven to 375 degrees Fahrenheit.

2. In a large bowl, combine the tapioca flour, Parmesan cheese, salt, and eggs. Mix well to combine.

3. Add the melted butter and milk and stir until the mixture comes together.

4. Form the dough into balls, each about 1-inch in diameter.

5. Place the dough balls on a baking sheet lined with parchment paper.

6. Bake for 15-20 minutes, or until the dough balls are golden brown.

7. Remove from the oven and let cool for a few minutes before serving.