When do tortilla shells go bad?
The answer depends on the type of tortilla shells and how they are stored.
Unopened tortilla shells:
- Soft tortilla shells:
- In the pantry: up to 2 weeks
- In the refrigerator: up to 2 months
- In the freezer: up to 6 months
- Hard tortilla shells:
- In the pantry: up to 1 month
- In the refrigerator: up to 2 months
- In the freezer: up to 8 months
Opened tortilla shells:
- Soft tortilla shells:
- At room temperature: 1-2 days
- In the refrigerator: up to 1 week
- In the freezer: up to 6 months
- Hard tortilla shells:
- At room temperature: 1-2 weeks
- In the refrigerator: up to 2 months
- In the freezer: up to 8 months
Signs of spoiled tortilla shells:
- Discoloration (darkening or spotting)
- Mold growth
- Off odor
- Rancid taste
- Stale texture
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