What are the vegetables that grown above and under ground?
Here's a breakdown of vegetables that grow both above and below ground:
Above Ground:
* Leaves: Spinach, lettuce, kale, collard greens, Swiss chard, arugula, bok choy, mustard greens, cilantro, parsley, basil, chives, mint
* Stems: Asparagus, celery, kohlrabi, leeks
* Flowers: Broccoli, cauliflower, Brussels sprouts, artichokes, edible flowers like nasturtiums
Below Ground:
* Roots: Carrots, beets, radishes, turnips, parsnips, potatoes, sweet potatoes, yams
* Bulbs: Onions, garlic, shallots, scallions
Combination - Above and Below Ground:
* Roots and Leaves: Turnips (eat the bulb and leaves), beets (eat the root and leaves), carrots (leaves are edible), radishes (leaves are edible)
* Stems and Roots: Potatoes (eat the tubers which are modified stems and leaves)
Note:
* Some vegetables, like celery, have edible leaves and stems.
* The "leaves" of some vegetables, like potatoes, are actually modified stems called tubers.
* This is a general guide, and there may be variations depending on the specific variety of vegetable.
Let me know if you have any other questions!
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